Food Day is a nationwide celebration and movement for healthy, affordable and sustainable food. Food Day is next Thursday, October 24th, but you can start the conversation with us this Monday, October 21st for a panel discussion titled Chefs as Catalysts for Change: What's on Your Plate? Sponsored by FoodPolicy.US, Chefs as Catalyst for Change is an effort to open a dialogue between chefs, vendors, farmers and restaurant professionals about what’s going on in the food system. DC chefs are unique in that they feed the most influential decision makers in the nation. They have the power to push the national food discussion in a meaningful direction.
Chefs as Catalysts for Change: What's on Your Plate?
Food Day, Teaism | A Tea House and Food Policy.US
Monday, October 21, 2013
3:30 PM to 6:00 PM
US Navy Memorial
701 Pennsylvania Ave NW
Washington, DC 20004